Friday Fête: Three Drinks
Bring on the weekend, and the sooner the better. Speaking of “better” and “weekend,” make your upcoming Friday, Saturday, and Sunday rise to the occasion by trying out these three cocktails from the booze-y blogosphere.
: From A Dash of Bitters
, this elegant mixture matches up with the current-and-upcoming (depending of your locale) harvest season, as it matches up gin and heirloom tomato water.
: In the Scofflaw’s Den
you’ll learn about this variation of the Last Word (and learn about the Last Word for that matter, if you don’t know it), a variation that combines gin, yellow Chartreuse, Benedictine, and lemon juice.
The Hop Toad
: On SpiritAndCocktails
, Jamie Boudreau sings (in written format, but lovingly all the same) about Matusalem Gran Reserva rum and then blends it into an old favorite that traces back to the venerable Waldorf-Astoria.
Tags: cocktails, drinker's blogosphere, drinks, Friday Fête